- Furukawa, S.; Fujita, T.; Shimabukuro, Yards.; Iwaki, Yards.; Yamada, Y.; Nakajima, Y.; Nakayama, O.; Makishima, M.; Matsuda, Meters.; Shimomura, I. Increased oxidative fret in the being obese as well as impact on metabolic disorder. J. Clin. Investig. 2004, 114 , 1752–1761. [Google Beginner] [CrossRef] [PubMed]
- Chung, H.-K.; Yang, H.J.; Shin, D.; Chung, K.R. Visual appeals of Korean products: The newest icon from Korean community. J. Ethn. Products 2016, step 3 , 178–188. [Google Student] [CrossRef]
- Symons, Meters. Simmel’s gastronomic sociology: An overlooked essay. Eating Foodways 1994, 5 , 333–351. [Yahoo Pupil] [CrossRef]
Contour step one. step 1 p Worthy of will be based upon Chi-square sample. MetS: Metabolic problem; B: Breakfast; L: Lunch; and you will D: Dining.
Profile step 1. 1 p Worth is based on Chi-square shot. MetS: Metabolic syndrome; B: Breakfast; L: Lunch; and you can D: Food.
Desk step 1. Sociodemographic and life properties away from research professionals. Table step one. Sociodemographic and lifestyle characteristics out-of studies members. 1 p Value is dependant on Chi-square test. B: Breakfast; L: Lunch; and D: Food. step 1 p Value will be based upon Chi-rectangular attempt.
Table step three. Bmi, components of metabolic syndrome, and energy consumption of the models out-of restaurants alone for the guys and you will female.
Table 3. Body mass index, components of metabolic syndrome, and effort consumption because of the patterns away from dinner by yourself during the dudes and feminine.
Bonferroni post-hoc test was conducted to test the differences between groups in patterns of eating alone. a,b,c Different letters, within a row, denote the significant differences between each group ( p value < 0.05).>
Table 4. Adjusted odds ratios on chance of metabolic problem as well as areas because of the activities of restaurants alone within the men and women.
Dining table 4. Adjusted potential percentages on chance of metabolic disorder and its particular areas by models out-of dinner by yourself in the visitors.
step 1 Modified getting ages, money, occupation, amount of family members, age group versions, marital updates, puffing status, and you can exercise. AOR: adjusted chances rates; B: Breakfast; L: Lunch; D: Dinner; HDL-C: HDL-cholesterol; TG: triglycerides; FBG: accelerated blood glucose levels; and you may BP: blood pressure.
© 2018 from the article authors. Licensee MDPI, Basel, Switzerland. This article is an unbarred supply post marketed beneath the terminology and conditions of your own Imaginative Commons Attribution (CC Because of the) licenses (
Display and you may Cite
Kim, C.-K.; Kim, H.-j.; Chung, H.-K.; Shin, D jatka tätä sivustoa. Food By yourself try Differentially From the Chance of Metabolic Syndrome from inside the Korean Someone. Int. J. Environ. Res. Societal Wellness 2018, fifteen, 1020. AMA Build
Kim C-K, Kim H-j, Chung H-K, Shin D. Dinner Alone are Differentially Regarding the Danger of Metabolic Disorder from inside the Korean Men and women. Global Journal from Ecological Lookup and you can Personal Health. 2018; 15(5):1020.
Kim, Chul-Kyoo, Hyun-jin Kim, Hae-Kyung Chung, and you will Dayeon Shin. 2018. “Dining By yourself was Differentially Of Risk of Metabolic Disorder in Korean Anyone” Around the globe Journal regarding Environmental Lookup and Personal Fitness fifteen, no. 5: 1020. Select Other forms
Note that about basic dilemma of 2016, that it journal uses blog post numbers instead of web page quantity. Pick next information right here.
Metabolic disorder (MetS) ‘s the combination of the fresh metabolic disruptions out-of obesity, insulin resistance, dyslipidemia, and you can hypertension . An ever-increasing prevalence away from MetS has been found inside Korean people nowadays . The factors associated with the expanding incidence out of MetS inside the Korean people tends to be as a result of the higher meats weightloss models , sugar-sweetened drink patterns , large body mass index (BMI), and you can newest puffing rates .
Distribution of sociodemographic and lifestyle factors by sex were assessed by the frequency and weighted percentages. Distribution of sociodemographic and lifestyle characteristics based on the eight patterns of eating alone were computed and tested by Chi-square analyses. Mean and standard errors of anthropometric and biomarkers of MetS were calculated and then compared across the different patterns of eating alone by sex. Post-hoc Bonferroni tests were conducted to detect significant differences between each group. Adjusted odds ratios (AOR) and 95% confidence intervals (CI) were calculated to ine the association between the patterns of eating alone and the risk of MetS and its five components in men and women, after controlling for confounding variables. Lastly, the prevalence of MetS was calculated in the overall population stratified by different age groups (19–39 vs. 40–64 years) and sex (men vs. women). Sample weights, strata, and pripling units were applied to account for the complex survey design, survey non-response, and post-stratification design . A two-tailed p value (< 0.05)>
Below average eating behaviors including bypassing meals and better danger of obesity have been found getting more mature Japanese grownups just who consumed alone within the an individual-people house . The fresh writers learned that discover mutual and you may mutual ramifications of food alone and you can living alone when it comes to below average weight reduction behaviors and you will bad wellness effects. Meanwhile, no high connection was found ranging from Japanese old men exactly who consumed and you may stayed alone and death exposure during the a fully-modified design that accounted for social modifications . Notably, guys just who consumed by yourself yet , lived with individuals had enhanced exposure to own mortality. This illustrates restaurants alone may be a different chance factor to have negative health effects into the dudes, regardless of living agreements.
5. Results
- Lim, S.; Shin, H.; Song, J.H.; Kwak, S.H.; Kang, S.Meters.; Yoon, J.W.; Choi, S.H.; Cho, S.I.; Park, K.S.; Lee, H.K. Expanding frequency of metabolic problem in the Korea: The fresh Korean Federal Health insurance and Diet Test Questionnaire to own 1998–2007. Diabetic issues Proper care 2011, 34 , 1323–1328. [Yahoo Student] [CrossRef] [PubMed]
- Devaraj, S.; Wang-Polagruto, J.; Polagruto, J.; Eager, C.L.; Jialal, We. High-fat, energy-heavy, fast-food-layout break fast causes an increase in oxidative worry when you look at the metabolic syndrome. Metab. Clin. Exp. 2008, 57 , 867–870. [Yahoo Scholar] [CrossRef] [PubMed]